Our common puffed crispy tubes are crispy when you bite them off, but they feel soft and unpleasant after you eat them. Ice cream sellers tend to use puffed crisp cones because they are easier to purc
In the golden autumn of September, we gather in Tianjin. Yesterday, the 25th China Ice Cream and Frozen Food Industry Expo came to a successful conclusion. China's ice cream industry has achieved anot
Corn Starch Corn starch is the main product in the process of corn processing，is one of the natural renewable resources, is the production of corn-based biochemical products for the main raw material.
Waffle Cone For a unique appearance and texture of ice cream servings, a waffle cone blends cake and pastry flour to produce a sweet and crunchy flavor. Adding molasses or dark brown sugar to your con
Carroba, a brand synonymous with innovative and delicious snacking, is excited to announce the launch of its latest sensation: Corn Strips Chips. This new product line introduces five unique flavors,
On March 1, Tianjin Yongkang Food Co., Ltd. was invited to participate in the 22nd National High-end Food Exhibition. We attended the exhibition as a representative of the ice cream cone industry. We
The flaming red pillars match the golden-roofed palace walls, staff wearing traditional Chinese clothes shuttle back and forth, ice cream shaped like the Big Wild Goose Pagoda, Phoenix Tower, and Conf
December 2024. In Shenzhen, the earliest economic special zone in China, a grand expo called the International Hotel and Catering Industry Expo was held. In this sweet world of taste buds, there is a
As the global demand for functional sports nutrition and convenient dietary options continues to soar, beverage formulators are under increasing pressure to deliver high-performance products that main
Carroba is excited to announce the launch of Rollo Crunch, a new snack line that takes taste buds on a global journey with five distinct flavors. Each 80g can of Rollo Crunch delivers a crispy, satisf
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