Advantages of ice cream with crispy cones
Waffle Cone For a unique appearance and texture of ice cream servings, a waffle cone blends cake and pastry flour to produce a sweet and crunchy flavor. Adding molasses or dark brown sugar to your con
What should I do if the crispy cone is not crispy?
Our common puffed crispy tubes are crispy when you bite them off, but they feel soft and unpleasant after you eat them. Ice cream sellers tend to use puffed crisp cones because they are easier to purc
The 25th China Ice Cream Expo
In the golden autumn of September, we gather in Tianjin. Yesterday, the 25th China Ice Cream and Frozen Food Industry Expo came to a successful conclusion. China's ice cream industry has achieved anot
The 16th China Ice Cream and Cold Food Exhibition
On March 1, Tianjin Yongkang Food Co., Ltd. was invited to participate in the 22nd National High-end Food Exhibition. We attended the exhibition as a representative of the ice cream cone industry. We
"Cold industry" innovation opens up "hot market" - innovation of ice cream crisp cones
The flaming red pillars match the golden-roofed palace walls, staff wearing traditional Chinese clothes shuttle back and forth, ice cream shaped like the Big Wild Goose Pagoda, Phoenix Tower, and Conf
2024 Shenzhen International Hotel and Catering Industry Expo - China Baking Exhibition (Autumn Exhibition)
December 2024. In Shenzhen, the earliest economic special zone in China, a grand expo called the International Hotel and Catering Industry Expo was held. In this sweet world of taste buds, there is a
Do you know the benefits of low-calorie syrup?
Main Effects and Uses Low-calorie substitution: Take the original maple syrup without added sugar as an example. It contains no sucrose or artificial additives and has significantly lower calories tha