Ergothioneine - "Targeted longevity factor"
Ergothioneine - "Targeted longevity factor" The International Society for Anti-Aging (IAS) defines ergothioneine as a "targeted longevity factor". This component, which can precisely act on key cells
Ergothioneine - "Targeted longevity factor" The International Society for Anti-Aging (IAS) defines ergothioneine as a "targeted longevity factor". This component, which can precisely act on key cells
Located in the heart of the Qinghai-Tibet Plateau — one of the world's four ultra-clean areas — a benchmark enterprise with over two decades of dedication to nutritional health is drawing widespread a
I. What Is Nervonic Acid Nervonic acid is a very-long-chain monounsaturated fatty acid (C24:1), first identified in the white matter of human and mammalian brains. It is a core structural component of
Founded in Xining, Qinghai Province in 2002, Qinghai Kangpu Biotechnology Co., Ltd. has grown into a national high-tech enterprise and a national green factory specializing in nutritional research and
From July 15 to 19, 2026, the 27th China · Qinghai Investment and Trade Fair for Green Development (hereinafter referred to as the "Qinghai Fair") will be grandly held at the Xining Chengnan Internati
Gastrodia has been used as a medicinal herb in China for over 2,000 years. Ancient practitioners used it to treat headaches, dizziness, and epilepsy, though they could not pinpoint exactly which molec
Guangdong Bailong Food Technology Co., Ltd. announces the deployment of its newly‑developed high‑precision injection mould, supporting large‑scale manufacturing of Liquid candy, lollipops, gummy candy
Phosphatidylserine is an ingredient that is vital to the development of the nervous system and overall health of newborns. In the early stages of a newborn's growth, scientific and reasonable phosphat
Encouraged by major dairy companies and Chinese government, dairy industry in the Northwest China has gained huge momentum and sees nice increase in the numbers of both cow and pasture. but still the
Premium, additive-free blend brings restaurant-quality depth to kitchens worldwide—from galley to stovetop [CITY, April 11, 2026] – In an era where discerning home cooks demand both culinary excellenc
Product Inquiry