Konjac gum: a magician in the food industry
Konjac, the only natural source of glucomannan, is a perennial herb of the genus Malmi in Araceae. Its main functional component is konjac glucomannan. As a hydrophilic colloid with excellent performa
With the rise of sleep economy, L-theanine market is expanding in the food and beverage industry
As a new food raw material, L-theanine has physiological activities such as anti-oxidation, enhancing immunity, promoting sleep, relaxing nervous tension, and improving memory. It is widely used in fu
What is L-Serine?
Serine is an amino acid that plays a role in many biosynthetic pathways. It is the main source of the single carbon unit for the methylation reaction that occurs in the production of S-adenosylmethion
What exactly is gamma-aminobutyric acid?
Gamma-aminobutyric acid (GABA), also known as aminocitric acid and piperidinic acid. It is a four-carbon, non-protein amino acid, that is, an amino acid that is not required in protein synthesis. It i
Coenzyme Q10 Supplements Become a Fast-Growing Trend in the Global Wellness Market in 2026
Coenzyme Q10 Supplements Become a Fast-Growing Trend in the Global Wellness Market in 2026 In recent months, Coenzyme Q10 supplements have become one of the most popular functional nutrition products
D-ribose products have the potential to improve people's health and quality of life
In 2016, China released the "Healthy China 2030" plan outline. In 2019, the "Opinions on Implementing the Healthy China Action Plan" was released. The most important aspect of the "Healthy China" stra
The exhibition is in Russia.
Xi 'an Sentian Biotechnology Co., Ltd. achieved great success at the exhibition in Russia From April 15th to 17th, 2025, Xi 'an Sentian Biotechnology Co., Ltd. made its appearance at the Russia Intern
Tea Beyond the Tea House: How PINXIAOMAN Fits Tea into Everyday Life
Tea Beyond the Tea House: How PINXIAOMAN Fits Tea into Everyday Life GUANGDONG, China — For centuries, tea has been framed as an occasion — a ceremony, a pause, a reason to sit down. But a quieter shi
The Food Industry Value Chain of Edible Acetic Acid: From Basic Preservation to Premium Flavor Innovation
I. Core Applications: Preservation and Acidity Regulation Preservation & Shelf-Life Extension Beverages & Condiments : In European and American markets, edible acetic acid is widely used as a natural
Progress of research on L-theanine against brain diseases
Progress of L-theanine in the prevention and treatment of brain diseases With the aging of the population and the pressure of increasing social competition, brain-related mental illnesses are increasi