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Food ingredients, dried vegetables, spices and herbs is strictly prohibited use ethylene oxide to do sterilization. Do you know what is ethylene oxide? This article will introduce more information abo
Sunson, besides Novozymes, won Innovation Awards at DETEX 2022 held from 22 – 24 May, Kempinski Hotel in Amman. Organized by Amman Chamber of Industry in collaboration with Jordan Chamber of Industry,
Food Industry: Anhydrous citric acid is primarily used in the food and beverage industry as an acidulant, acidity regulator, flavoring agent, preservative, and freshness enhancer. It improves the sens
Citric acid is one of the most widely used organic acids in the global food, beverage, pharmaceutical, and nutraceutical industries. Known for its natural presence in citrus fruits and its excellent a
Anhydrous citric acid is the most widely distributed organic acid in fruits and vegetables and the most widely used acidulant in foods. Anhydrous citric acid, also known as citric acid, is an importan
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